Son Roca

Manual collection in boxes of 12 Kg and field selection. Delicate destemming, without harming the seeds. Fermentation in a controlled temperature between 26 and 28 ºC, in stainless tanks. 6 months aging in oak barrels of 1000L.

Wine with high layer. Colour, cherry with violet reflections. Very pure.

Aromas of ripe red fruit like blackberries and a spicy background, with a high aromatic intensity.

Intense and pleasant entry. Balanced and with good structure. Long and persistent in the palate, where the red fruit emerges again.

Syrah 100%